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The Great British Bake Off: Love to Bake

£11£22.00Clearance
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Packed full of sweet treats, healthy snacks and simple meals - all based on the three bestselling 'What the Ladybird Heard' picture books by Julia Donaldson and Lydia Monks. From Black Tea Poppy Seed Muffins at breakfast to a decadent Triple Cream Amaretto Cheesecake post-dinner, this cookbook by California native Claire Ptak has the perfect array of baking recipes for every time of day and special occasion – including the Lemon and Elderflower Cake she made for Harry and Meghan’s wedding. Expect inventive, sophisticated recipes to round off your dinner parties, including Rosemary Olive Oil Orange Cake, Cinnamon Pavlova with Praline Cream and Fresh Figs, and Flourless Chocolate Layer Cake with Coffee, Walnut, and Rosewater.

In some ways Amelie Day is a teenager like any other, much of her day-to-day life revolving around her best friend, school, loyal boyfriend and fretful mother. Whether you're new to baking or an experienced cook, there's something to suit every level of ability from Iced Jems and Cake Pops to Checkerboard Layer Cakes.Page after page, this book is packed with 'new' classics that will draw family and friends to your own kitchen table time and again.

Her second book, Happy Cooking, is similarly targeted at comfort—and how to make your kitchen your happy place. Using straightforward, easy-to-follow techniques there are reliable recipes for biscuits, traybakes, bread, large and small cakes, sweet pastry and patisserie, savoury pastry, puddings and desserts. original and delicious bakes including Mary Berry's and Paul Hollywood's recipes, plus the very best from the contestants. Intentionally published without photos, Tandoh's book is meant to help those who are short on time, and don't want to make something elaborate every evening.Chetna Makan, who placed fourth in Bake Off season five and won the 2016 edition of the F estive Bake Off, is known for her Indian home cooking and creative flavor combinations. Fans of the Bread Ahead bakery can also get their dough fix from this collection of over 150 recipes penned by co-founder Justin Gellatly, which run the gamut from the classic (Soda Bread, Sourdough Starter, and Iced London Buns) to the brilliantly inventive (such as Fennel Blossom Ice Cream, Banana Sticky Toffee Pudding, and Deep Fried Jam Sandwiches). Dubbed ‘the iced biscuit queen’ by Mary Berry herself, series one Bake Off finalist Miranda Gore Browne is perfectly placed to teach you everything you need to know about creating beautiful biscuits. Throughout this book, Mary Berry and Paul Hollywood are on hand with practical tips to help you bake perfect cakes, biscuits, breads, pastries, pies and teatime treats every time, as well as showing you how to tackle their technical challenges, as seen on the show. It’s a very personal book, filled with many of the things I liked to eat as a child, which we baked at home or bought at a bakery," he shared.

Unarguably one of the most successful winners of Bake Off, Nadiya Hussain has stormed into the lives of the British public. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. series runner-up James Morton lifts the lid on the theory behind baking with this beautifully photographed cookbook.

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Don't rush the eating part—you have done the hard work and saved yourself time to relax and fully enjoy the flavourful food! By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions. Full of delicious and accessible recipes from Paul, Prue and the 2023 bakers, this is a slice of the UK's most popular cooking show that you can bring home.

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